Miyabi Santoku knife 5000 FC D 49 layers stainless steel blade 18 cm

The Miyabi Santoku 5000 FC-D knife is a professional knife produced in Japan, with the design of the katana, the handle in Black Pakka Wood and the stainless steel blade made up of 49 layers.

According to Japanese tradition, the edge of the blade has a particularly narrow and symmetrical angle.

Cryogenic tempering (i.e. below zero) makes the damask blade of Miyabi knives extremely hard and resistant.

Blade made of 49 layers of Damascus steel design
Hand sharpened according to the ancestral Japanese Honbazuke method for a unique and extraordinary sharpening
Traditional Japanese D-shaped handle in Pakkawood , optimal grip and easy maintenance
Steel hardness about 61 HRC
Made in Seki (Japan) meeting the needs in terms of aesthetics, comfort, and sharpness