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Description
Powerful, advanced and designed for the outdoors, the Ooni Koda 2 Oven (2nd Generation) is the ideal choice for those looking for perfect pizza at home with ease of use and professional performance.
Made with sturdy materials and careful construction, this 30 mbar gas oven is ready to use in just a few minutes and can reach high temperatures (~500 °C) to cook Neapolitan-style pizzas or other regenerated doughs.
Differences between Ooni Koda 2 (2nd Generation) and Koda 12
- Larger cooking surface: the Koda 2 can cook pizzas up to 35 cm in diameter, compared to 30 cm for the Koda 12, offering greater versatility even for trays and bread.
- New G2 Gas Technology™: the conical flame guarantees a more even heat distribution and a stone that recovers temperature more quickly after each cooking.
- Higher performance: The Koda 2 reaches and maintains a temperature of 500°C with greater stability, reducing preheating times and improving the crispiness of the dough.
- Improved flame control: double adjustable burner for independent management of the heat zones, ideal for different pizzas or longer cooking times.
- Smart ready: compatible with the Ooni Connect® Hub system, which allows you to monitor temperature and times via a dedicated app (in higher models).
- Refreshed design: more solid construction, matte anthracite black finish, and ergonomic knobs; the Koda 12 is lighter but less stable during long sessions.
Brand: Ooni
Color: Black
Italian version from 30mbar
Dimensions: 545mm x 472mm x 333mm
Weight: 16 kg
Material: Stainless steel, Aluminum
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