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Description
Thanks to the lid equipped with small hemispheres, the Staub cast iron Cocotte generates a return flow of water, with a rain effect (see photo) up to 9 times higher than a traditional saucepan.
After 30 minutes of cooking, thanks to the optimized weight of the lid, the risk of burns and evaporation of the dishes is reduced to a minimum.
Ideal for searing, baking or simmering roasts and poultry.
Juicy and tender cooking thanks to its special lid and spikes®.
The very wear-resistant matte black internal enamel is particularly suitable for searing, roasting and caramelizing food.
Suitable for all heat sources including induction, can also be used in the oven.
Staub is a brand of the Zwilling group
Material : Enamelled cast iron
Inner diameter : 28cm
Capacity : 4.25 lt
Weight : 5.54 kg
Knob in nickel-plated steel, dishwasher safe
Oven up to 482°C without lid, with lid up to 260°C
Heavy, tight-fitting lid keeps moisture out, opaque internal structure
Discover the complete collection of Cocotte Staub.
After 30 minutes of cooking, thanks to the optimized weight of the lid, the risk of burns and evaporation of the dishes is reduced to a minimum.
Ideal for searing, baking or simmering roasts and poultry.
Juicy and tender cooking thanks to its special lid and spikes®.
The very wear-resistant matte black internal enamel is particularly suitable for searing, roasting and caramelizing food.
Suitable for all heat sources including induction, can also be used in the oven.
Staub is a brand of the Zwilling group
Material : Enamelled cast iron
Inner diameter : 28cm
Capacity : 4.25 lt
Weight : 5.54 kg
Knob in nickel-plated steel, dishwasher safe
Oven up to 482°C without lid, with lid up to 260°C
Heavy, tight-fitting lid keeps moisture out, opaque internal structure
Discover the complete collection of Cocotte Staub.